Categoria: The Recipes of Gaetana

Grapefruit custard, and a good glass of Frappato.

The soft consistence of the ricotta cheese tempers the strong flavor of bottarga, pressed fish eggs, when matched to the

THE HOUSE OF PAIRINGS | recipe of Davide Di Corato With this recipe, redolent of the sea and the Mediterranean,  is a

A dish of Sicily, to match to our Limited Edition  Il Moro, served cool. The cinnamon flavor is fully brought

THE HOUSE OF PAIRINGS | recipe of Davide Di Corato The chicken wings with a citric sauce are perfect for the Cerasuolo

The creaminess of confit tomatoes together with the savory flavor of the anchovies requires a light red wine such as 

THE HOUSE OF PAIRINGS | recipe of Davide Di Corato Il Moro Nero d’avola is to be paired with pork, a classic

It is though we are not attempting to match our2013 Cerasuolo di Vittoria , which is the very basis of